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September 13, 2024

Cooking with Cannabis: A Winning Recipe for Football Season

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As football season kicks off, fans are gearing up for game day traditions: tailgating, watching the big game, and, of course, indulging in delicious snacks. This year, why not elevate your game day experience by incorporating cannabis into your cooking? Whether you’re a seasoned chef or a curious cook, infusing your dishes with cannabis can add an extra layer of enjoyment to your football gatherings. In this blog, we’ll explore how to cook with cannabis, share some mouthwatering recipes, and give you tips to ensure a winning game day.

The Basics of Cooking with Cannabis

Before diving into recipes, it’s important to understand the basics of cooking with cannabis. The key component to infusing your dishes is THC (tetrahydrocannabinol), which is the psychoactive compound in cannabis. To cook with cannabis effectively, you’ll first need to create a cannabis-infused ingredient, such as cannabutter or cannabis oil. These can be used in a variety of dishes, from appetizers to desserts.

Cannabutter Recipe

Ingredients:

– 1 cup unsalted butter

– 1 cup ground cannabis (decarboxylated; see below for details)

– 1 cup water

Instructions:

  1. Decarboxylate the Cannabis: Preheat your oven to 240°F (115°C). Spread the ground cannabis on a baking sheet and bake for 30-40 minutes, stirring occasionally. This process activates the THC in the cannabis.
  2. Infuse the Butter: Melt the butter in a saucepan over low heat. Add the decarboxylated cannabis and water. Simmer on low heat for 2-3 hours, stirring occasionally. The water helps to prevent the butter from burning.
  3. Strain: Strain the mixture through a cheesecloth or fine-mesh strainer into a bowl. Discard the plant material. Let the butter cool and solidify.

Cannabis Oil Recipe:

Ingredients:

– 1 cup coconut oil (or any oil of your choice)

– 1 cup ground cannabis (decarboxylated)

Instructions:

  1. Infuse the Oil: Combine the oil and cannabis in a saucepan. Simmer on low heat for 2-3 hours, stirring occasionally.
  2. Strain: Strain the mixture through a cheesecloth or fine-mesh strainer into a container. Allow the oil to cool before use.

Cannabis-Infused Recipes for Game Day

Now that you have your cannabutter and cannabis oil ready, let’s dive into some game day recipes that will impress your guests and elevate your football party.

  1. Cannabis-Infused Buffalo Chicken Wings

Ingredients:

– 2 lbs chicken wings

– 1/2 cup cannabutter

– 1/2 cup hot sauce

– 1/4 cup honey

– 1 tbsp apple cider vinegar

– Salt and pepper to taste

Instructions:

  1. Prep the Wings: Preheat your oven to 400°F (200°C). Season the chicken wings with salt and pepper.
  2. Bake the Wings: Place the wings on a baking sheet and bake for 40-45 minutes, or until crispy and cooked through.
  3. Make the Sauce: While the wings are baking, melt the cannabutter in a saucepan over low heat. Stir in the hot sauce, honey, and apple cider vinegar. Mix well and heat until the sauce is combined.
  4. Toss and Serve: Toss the baked wings in the cannabis-infused sauce. Serve with celery sticks and your favorite dipping sauce.
  1. Cannabis-Infused Loaded Nacho

Ingredients:

– 1 bag tortilla chips

– 1 cup shredded cheese (cheddar or your choice)

– 1/2 cup cooked ground beef or black beans

– 1/2 cup sour cream (mixed with 2 tbsp cannabis oil)

– 1/2 cup salsa

– 1/4 cup chopped green onions

– 1/4 cup sliced jalapeños

– Fresh cilantro for garnish

Instructions:

  1. Layer the Nachos: Preheat your oven to 375°F (190°C). Spread the tortilla chips in an even layer on a baking sheet. Sprinkle with shredded cheese and ground beef or black beans.
  2. Bake: Bake for 10 minutes, or until the cheese is melted and bubbly.
  3. Top and Serve: Drizzle the nachos with the cannabis-infused sour cream, salsa, green onions, and jalapeños. Garnish with fresh cilantro and serve immediately.
  1. Cannabis-Infused Brownies

Ingredients:

– 1/2 cup cannabutter

– 1 cup sugar

– 2 large eggs

– 1 tsp vanilla extract

– 1/3 cup unsweetened cocoa powder

– 1/2 cup all-purpose flour

– 1/4 tsp salt

– 1/4 tsp baking powder

Instructions:

  1. Preheat Oven: Preheat your oven to 350°F (175°C). Grease a 9×9 inch baking pan.
  2. Mix Wet Ingredients: In a bowl, cream together the cannabutter and sugar. Beat in the eggs one at a time, then stir in the vanilla extract.
  3. Add Dry Ingredients: Combine the cocoa powder, flour, salt, and baking powder in a separate bowl. Gradually stir into the wet ingredients until just blended.
  4. Bake: Pour the batter into the prepared pan and bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean. Let cool before cutting into squares.

Tips for Safe and Enjoyable Cooking

  1. Start Low and Go Slow: When using cannabis in your recipes, start with a small amount to gauge the potency and effects. It’s easier to add more if needed than to counteract overconsumption.
  2. Label Your Edibles: Clearly label any cannabis-infused foods to avoid accidental consumption, especially if you’re serving guests who may not be familiar with cannabis.
  3. Consider Potency: Be mindful of the THC concentration in your cannabutter or oil. The potency of your edibles can vary based on the strain of cannabis used and the amount infused.

Cooking with cannabis can be a fun and innovative way to enhance your football season festivities. By making your own cannabutter or cannabis oil and using it in recipes like buffalo chicken wings, loaded nachos, and brownies, you can create a memorable and enjoyable game day experience. Remember to consume responsibly and always be aware of the effects of cannabis on yourself and your guests. Here’s to a season full of great games, delicious food, and unforgettable moments!

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